Vic's Embers Supper Club ~ Fine dining in Lake County, Florida

All entrées include:
Soup Du Jour or Tossed Green Salad: with broccoli and cauliflower florets, sliced mushrooms, sliced tomatoes and black olives.
Your choice of potato: baked, French fries, skillet hash browns or choose rice du jour.
Fresh vegetable of the day or old-fashioned stewed tomatoes and fresh bread loaf

We offer daily fresh seafood catches for your pleasure. Selections and prices vary with availability. Your choices may usually be made between:
GROUPER • SWORDFISH
TUNA • MAHI MAHI
SALMON
(ask your server)

The Fresh Catch

WALLEYE
Two delicate walleye fillets from the land of the sky blue waters, lightly breaded and pan-fried to a light perfection 19.95

GOLDEN-FRIED SHRIMP
Everyone's favorite! Succulent shrimp, lightly breaded and fried to a golden deliciousness. Served with a tangy cocktail sauce - 20.95

BROILED SOUTH AFRICAN LOBSTER TAILS
Select African lobster tails, skillfully broiled and served with hot drawn butter - Market price

ORANGE ROUGHY FROMAGE
A blend of Parmesan cheese, sour cream and mayonnaise piped over a fresh orange roughy fillet, then baked to a golden brown - 22.95

SAUTÉED SHRIMP
Jumbo steamed shrimp sautéed in a sauce of herbs, sherry and garlic butter - 20.95

CHILLED SHRIMP PLATTER
Jumbo steamed shrimp, peeled and deveined; served on a bed of ice with our own cocktail sauce - 19.95

CANADIAN SCALLOPS
Tender scallops served with either tarter sauce or drawn butter. Your choice of broiled, sautéed in garlic butter or fried - 21.95

FRIED SEAFOOD LOVER'S PLATTER
A delightful combination of our jumbo shrimp, Canadian scallops and oysters married with our chef's catch of the day - 27.95

ALASKAN KING CRAB LEGS
A great delicacy. Large succulent crab legs from the icy North Pacific waters, served with hot drawn butter - Market Price

ORANGE ROUGHY
This tender, flaky whitefish from New Zealand has a distinctive flavor. Served broiled in butter and sprinkled with herbed bread crumbs - 19.95

FROG LEGS
Tender, sweet, dainty frog legs, dipped in our lightly seasoned batter and deep-fried or sautéed to perfection - 19.95

ORANGE GLAZED SALMON
Fresh Atlantic salmon brushed with a sweet and tangy honey orange glaze and grilled to perfection - 21.95